Food

Go Fish

Some of my favorite Mexican food in Los Angeles comes from a stall in a hidden food court/marketplace called the ...
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Champ

I know, I missed St Patrick's day by a few days, but this Champ was so good, that I couldn't ...
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Key Lime Pie

Growing up in California, Key Lime Pies were one of those unappealing slime green insta-desserts involving Cool Whip and Jello, ...
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Fava Bean Mushroom Chili

Although we're rapidly approaching the first day of spring, there have been a spate of drizzly near-zero days over here ...
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Brooklyn’s Here

Of all the neighborhoods in LA, Downtown remains my favorite in terms of interesting new restaurants and unique food experiences ...
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Sparerib Daikon Curry

Today I have a delightfully tasty curry for you that marries rich spareribs and juicy daikon radish in a curry ...
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Katsuobushi Shortbread Cookies

For those of you that know what Katsuobushi is, don't worry, I have not lost my mind. For those that ...
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The Perfect Frittata

As a fan of savory breakfasts, I love egg dishes. Whether their poached, boiled, scrambled or sunny-side up, for me, ...
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No Bones About It

There has been no food in the past couple years trendier than bone broth. Pitched as a miracle cure for ...
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Beef Stroganoff

Growing up, my mom was undeniably the queen of the kitchen. Although my step-dad owned Thanksgiving, I can count the ...
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Lemon Banana Muffins

I've never been a huge fan of muffins. Although they look a bit like unfrosted cupcakes, most muffins are a ...
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Yuzu Marinated Mushrooms

These yuzu marinated mushrooms are ridiculously good. First they're roasted to concentrate their umami, then they're marinated in a sweet ...
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Frogtown Hipster Hang

There’s a bike path that my family loves along a revitalized section of the LA River where much of the ...
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The 10 Best Things I Consumed in 2016

As we prepare to say so long, farewell, auf wiedersehen, goodbye to 2016, it’s time to look back at the ...
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La Dolce Vita

Things that I love from Italy include the films of Frederico Fellini, the art and architecture of the Renaissance, and ...
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The Frying Game

Every so often a restaurant comes along that completely and utterly blows me away. Tempura Endo in Beverly Hills is ...
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The Most Annoying Thing Ever

Life is full of countless irritations, but the most annoying thing of all has to be when you’re standing in ...
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Please Pass the Foie Gras Funnel Cake

The Broad is a great new addition to the many world class art museums that we have here in Los ...
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Bread Winners 2016

Amazing signature bread served warm to your table soon after you are seated and order.  Is there any greater welcome ...
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Disneyland’s Secret Restaurant

Harder to get into than a Broadway performance of Hamilton and more exclusive than a Pool Circle Box at the ...
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Some Like It Hot

There’s a little bit of Nashville going on right now in Chinatown. Howlin Ray’s, which opened this month amid the ...
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